Catering and Events at Tranquilles are by Owner/ Chef Bev Sullivan. Our philosophy is to take great local produce and treat it with minimal fuss to produce flavour filled delicacies. Tranquille's prides itself on using all natural processes in the production of its sausages and bacon which it features on its Breakfast menu and as many other ingredients it can from its kitchen garden.
We cater for intimate dinners, weddings, conference dinners and special occasions.
Our Calendar of events include High Teas, Long Lazy Sunday Lunches and Chefs Tasting Themed Dinners. We will accompany our events with live local music when available and provide beautiful pieces from local artists in our gallery to enhance your visit.
We cater for all tastes and dietary requirements.
We will ensure you have a memorable stay with us and leave feeling contented.
Calendar of Events
see Events Tab for details
Tuesday 2nd November Melbourne Cup 1.00pm
$45 per head 3 Course includes Bubbles on arrival
Saturday 13th November Indian Masterclass
Cooking Class including cooking a 3-course meal for 4 people to take home and lunch with wine and other treats on the day $250.00 per person from 11.00 to 4.00pm
Friday 19th November Tapas and Art Sale
Enjoy a Tapas menu with local musician Gerry Burke and local collectors’ art auction.
Sunday 21st and 28th November High Tea $45.00per head from 1.00pm.
Enjoy a Traditional 4 course English high tea including canapes, sorbet and cake trolley
Friday 26th November European Culinary Adventure
As we cannot travel to Europe , the cuisine is coming here. Travel 5 countries in 5 courses $65.00 per head from 6.30pm
Friday 24th December Christmas Banquet Pickups
Order your Xmas Banquet for Pickup on the 24th and sit back and relax for Christmas day
Family 4 $150.00
Family 6 $210.00
Family 8 $260.00